COCONUT MILK CHEESE - Soft & Spreadable

ANDY ALBAO CocoWonder COCONUT MILK CHEESE is soft and spreadable, Non-Dairy and Vegan, made of Coconut Milk from Matured Coconut, has rich strong coconut creamy taste, no off-taste & odor which Classified as PREMIUM QUALITY. Coconut Milk Cheese has a wide range of applications such as Bread Spread, Coconut Cheese Cake, Coconut Ice Cream, Coconut Smoothies, good for cooking and sauces and among others. Coconut Milk Cheese has high nutritional content and boost immune systems with healing effects which considered as FUNTIONAL FOOD & SUPERFOOD.  Coconut Milk Cheese is Certified 100% Organic, Non-Dairy, Vegan, No Sugar Cane Added, Cholesterol Free, Non-GMO and naturally process without Artificial Ingredients and Chemical Additives which considered as the HEALTHIEST, PUREST, CLEANEST and SAFEST Coconut Milk Cheese. Coconut Milk Cheese is best to served when chilled or frozen. Sometimes there will be oil separation at the top, but it cannot affect the quality, Coconut Milk Cheese will last for 10 days upon open, but can last for 2 months when refrigerated 

SHELF LIFE: Guaranteed for 15 months, but tested for 18 months stored at room temperature. Shelf life will be prolonged for additional 6 Months if refrigerated or frozen upon received of products. 

INGREDIENTS: Matured Coconut Milk

PRODUCTION CAPACITY - 2 X 20 FCL per month and can easily double.