COCONUT MILK CHEESE

PRODUCT DESCRIPTION - ANDY ALBAO CocoWonder Certified Organic COCONUT MILK CHEESE, Non-Dairy, Vegan, Cholesterol Free, No Sugar Added, Non-GMO and considered Superfood & Functional Food with SOFT & SPREADABLE Texture.  Coconut Milk Cheese has authentic and strong coconut creamy taste with balanced slight sweetness and slight saltyCoconut Milk Cheese has a wide range of applications such as bread spread, Coconut Cheese Cake, Coconut Ice Cream, Smoothies, for cooking ang sauces and among others. Coconut Milk Cheese is produced from high quality matured fresh coconut, then extract the coconut milk and added with sea salt and naturally process through slowly evaporation until become high viscous. 

NOTE:

1. Coconut Milk Cheese is best to served when chilled or frozen

2. If not refrigerated once opened, there will be oil separation at the top  but it cannot affect the quality.

3. Coconut Milk Cheese will last for 10 days upon open, otherwise refrigerate it to prolong up to 2 months.

SHELF LIFE: Guaranteed for 12 months, but tested for 16 months stored at room temperature. Shelf life will be prolonged for additional 6 Months if refrigerated or frozen upon received of products. 

INGREDIENTS: Matured Coconut Milk  Liquid and Sea Salt

PRODUCTION CAPACITY - 2 X 20 FCL per month and can easily double.

 

ANDY ALBAO CORPORATION

CocoWonder Brand