COCONUT NECTAR SYRUP

 

PRODUCT DESCRIPTION - ANDY ALBAO  COCONUT NECTAR SYRUP is Functional Food and All Purpose Sweetener, has Low Glycemic Index of 35, with 70-75 brix. Our Coconut Nectar Syrup  has authentic delicious coconut fruity sweetness, has golden brown color, no off-taste and odor and low in sourness which classified  SUPERIOR QUALITY. Coconut Nectar Syrup has high nutritional value with healing properties which considered SUPERFOOD THAT ENJOYABLE TO EAT WITHOUT GUILT. Our Coconut Nectar Syrup is produced from freshly harvested coconut nectar from coconut flower and process delicately through KITCHEN METHOD  to maintain its good quality and has 1.5 years shelf life stored in clean area at room temperature.

INGREDIENTS - Coconut Nectar 

USAGES - Coconut Nectar Syrup is all purpose sweetener  

PRODUCTION CAPACITY - 10 metric tons per month and can easily double  

 

QUALITY ADVANTAGES: ANDY ALBAO Coconut Nectar Syrup has no strong sourness, no bitter after taste of over cooked and no off taste & odor.  

USAGES - Like other sweeteners, Coconut Nectar Syrup is for all purpose and has wide of usages. It can be used in cooking, baking, coffee, juices, cakes, pastries, confectionery and sauces, among'st others. 

 DISADVANTAGE OF OTHER SWEETENER! 

A. What They Say About Honey? - Honey is the same with White or Brown Sugar Cane and Corn Syrup containing high amount of Fructose and Glucose that contributes to increase blood sugar and become diabetics: READ MORE.   In addition, honey is nit VeganREAD MORE  

B. STEVIA A WHITE POISON? - Read More    

C. WHAT IS PALM SUGAR - Read More  

D. PROCESSING FAKE COCONUT SUGAR & ADDING LIME PRESERVATIVES, See Video 

E.  AGAVE & CORN SYRUP dirty secret  

F. MUSCOVADO SUGAR IS NOT COCONUT SUGAR, IT IS A RAW MATERIALS FOR REFINED WHITE SUGAR - See Video