COCONUT BALSAMIC VINEGAR
DESCRIPTION: CocoWonder COCONUT BALSAMIC VINEGAR is unfiltered has savory taste with delicious sourness, with natural dark color and no off taste and odor which Classified as Premium & Export Quality. COCONUT BALSAMIC VINEGAR has no aaded Synthetic Acid, No Artificial Yeast, Non-MSG and Non-GMO which made of Coconut Nectar Sap and Coconut Water that processed naturally through fermentation, aging and pasteurazation.
USAGES: COCONUT BALSAMIC VINEGAR is all purpose and widely used as vegetable salad dressing, other food dressing, dip sauce, cooking ingredients, food processing, and marinades.
INGREDIENTS: Coconut Nectar Sap and Coconut Water
SHELF LIFE: 3 years and beyond if stored at clean area at room temperature.
HEALTH BENEFITS: COCONUT BALSAMIC VINEGAR has high content of micro and macro nutrients, containing amino acid and believes to convert into alkaline when inside the body and helps to boost immune system which Classified as Functional Food and Superfood.
HEALTH SAFE FEATURES:
- 100% Natural
- Non-Allergen
- Low Glycemic Index of 35
- Vegan
- No Calorie
- Non-GMO
- Chemical Free
CERTIFICATIONS & REGISTRATIONS;
- Certified 100% Organic by US
- Certified Organic by Europe
- Certified Organic by Japan
- HALAL Registered
- KOSHER Registered
- US-FDA Registered
- Philippine FDA Registered
Coconut Vinegar has full in Amino Acids and high in nutritional contents & values and believes to be converted into alkaline when inside the body which is considered healthy and safest kind of vinegar.
MACRO & MICRO NUTRIENTS OF COCONUT SAP VINEGAR VS. APPLE CIDER VINEGAR
