COCONUT VINEGAR HOT SPICY

ANDY ALBAO CocoWonder Unfiltered COCONUT SPICY VINEGAR is made of fully fermented coconut sap has delicious sourness with authentic of coconut sap, no off taste and odor which considered as PREMIUM QUALITY. Coconut Spicy Vinegar was used as cleansing drink, dietary supplement and widely used as dip sauce and marinades, believes to have live enzyme and converted into alkaline once inside the body that considered as SUPER FOOD & FUNCTIONAL FOOD. Coconut Spicy Vinegar is Certified 100% Organic, Sugar Cane Free, No Artificial Synthetic Acid and Non-GMO and processed naturally with no Artificial Additives, Artificial Flavoring & Coloring and No Chemical which considered as the HEALTHIEST, PUREST, CLEANEST and SAFEST Cider Vinegar.      

SHELF LIFE - 3 years and above

INGREDIENTS -  Coconut  Nectar Sap, Wild Philippine Chili (siling labuyo) and Philippine grown native Garlic.   

Coconut Vinegar Hot & Spicy has full in Amino Acids and high in nutritional contents & values and believes to be converted into alkaline when inside the body which is considered healthy and safest kind of vinegar. 

 

 

ADVANTAGE - Coconut Spicy Vinegar is better than Apple Cider Vinegar CLICK HERE. Coconut Hot & Spicy Vinegar contribute to repair and rebuilding the muscle tissue, enhance brain and nervous system function, READ MORE  

DISADVANTAGE OF OTHER VINEGARS

Do not use vinegars that seems very strong sourness or has not natural taste & sourness, including slight to strong itchy on your tongue. It maybe artificial vinegar that made Artificial Acetic Acid that diluted with water, or other kind of vinegars added with Artificial Acetic Acid as sour enhancer which not good to our health.  Other vinegars claimed to be made of coconut water, sugar cane, apple cider vinegar and among others that has lower sourness where most of them is also added with acetic acid to enhance sourness.