RAW CACAO PASTE

ANDY ALBAO CocoWonder RAW CACAO LIQUOR PASTE (Tablea Local Name) is ready to used and in block form and become paste and melted  when slight heated. Raw cacao Liquor Paste is containing more or less 50% Fat or Cacao Butter, with very low in Acidity Level, Certified 100% Organic, Sugar Free, Non-Alkalized and Non-GMO. Our Raw Cacao Liquor Paste has strong and authentic pure chocolate flavor and aroma with no off taste & odor that Classified as PREMIUM QUALITY. Raw Cacao Liquor Paste is very good to use for Brew Chocolate Drinks, very good to add on smoothies, for baking, chocolate making, confectionary and among others. Raw Cacao Liquor Paste is made only of Pure Kernel (meat) of Philippine grown Cacao Beans. Our Cacao Liquor Paste is only made of Pure Cacao Kernel, no added cacao bean skin, no off taste and odor and no rancidity taste.     

SHELF LIFE - Guaranteed for 15 Months, but tested for 18 Months as maximum, stored in clean and dry area at room temperature.

INGREDIENTS - Philippine grown cacao beans.

HEALTH BENEFITS - Raw Cacao Paste has anti-oxidant properties and used for medicinal on treating anemia, mental fatigue, stimulating the nervous systems of weak patients and improving digestion that keeping the gastrointestinal tract healthy. Raw Cacao Powder is good for the heart and helps treating tuberculosis, gout, fever, and kidney stones; stimulating the nervous systems of weak patients; and improving digestion and elimination. Health Benefits of Cacao Beans, Visit; http://www.livestrong.com/article/330290-health-benefits-of-cacao-beans/

 

MUST READ: THE BAD CACAO PRODUCTS - Click Here