COCONUT MILK CHEESE

DESCRIPTION: CocoWonder COCONUT MILK CHEESE is all purpose, soft and spreadable, containing Lauric & MCT Oil,  has rich coconut creamy taste, no off-taste & odor which Classified as Premium & Export Quality. Our COCONUT MILK CHEESE is Non-Dairy, Vegan, Cholesterol Free, No Added Sugar, Non-GMO which made of Coconut Milk derived from matured coconut then process naturally. COCONUT MILK CHEESE is recommended to be refrigerated once opened to avoid early spoilage. 

USAGES: COCONUT MILK CHESSE is primarily use as bread spread, bread toppings, doughnut fillings, cakes and pastries, dessert ingredients & among other.

INGREDIENTS: Coconut Milk and sundried sea salt

SHELF LIFE: Guaranteed for 12 Months, but tested for 18 Months as maximum, stored in clean and dry area at room temperature. Once opened, it will last for 1 month and 2 months when refrigerated.

HEALTH BENEFITS:  COCONUT MILK CHEESE is Functional Food which containing Lauric Acid, Caprylic Acid with high percentage of Micro & Macro Nutrients that helps boost immune system, boost energy and boost brain function.  

HEALTH SAFE FEATURES:

  • Non-Allergen
  • Non-Dairy 
  • Vegan / Vegetarian
  • No Added Sugar
  • Low Carbohydrates
  • Cholesterol Free
  • Non-GMO

CERTIFICATIONS & REGISTRATIONS;

  • Certified 100% Organic by US
  • Certified Organic by Europe
  • Certified Organic by Japan
  • HALAL Registered
  • KOSHER Registered
  • US-FDA Registered
  • Philippine FDA Registered