COCONUT MILK CHEESE
DESCRIPTION: CocoWonder COCONUT MILK CHEESE is all purpose, soft and spreadable, containing Lauric & MCT Oil, has rich coconut creamy taste, no off-taste & odor which Classified as Premium & Export Quality. Our COCONUT MILK CHEESE is Non-Dairy, Vegan, Cholesterol Free, No Added Sugar, Non-GMO which made of Coconut Milk derived from matured coconut then process naturally. COCONUT MILK CHEESE is recommended to be refrigerated once opened to avoid early spoilage.
USAGES: COCONUT MILK CHESSE is primarily use as bread spread, bread toppings, doughnut fillings, cakes and pastries, dessert ingredients & among other.
INGREDIENTS: Coconut Milk and sundried sea salt
SHELF LIFE: Guaranteed for 12 Months, but tested for 18 Months as maximum, stored in clean and dry area at room temperature. Once opened, it will last for 1 month and 2 months when refrigerated.
HEALTH BENEFITS: COCONUT MILK CHEESE is Functional Food which containing Lauric Acid, Caprylic Acid with high percentage of Micro & Macro Nutrients that helps boost immune system, boost energy and boost brain function.
HEALTH SAFE FEATURES:
- Non-Allergen
- Non-Dairy
- Vegan / Vegetarian
- No Added Sugar
- Low Carbohydrates
- Cholesterol Free
- Non-GMO
CERTIFICATIONS & REGISTRATIONS;
- Certified 100% Organic by US
- Certified Organic by Europe
- Certified Organic by Japan
- HALAL Registered
- KOSHER Registered
- US-FDA Registered
- Philippine FDA Registered