COCONUT AMINOS SAUCE LIKE-OYSTER VEGAN

   

DESCRIPTION: CocoWonder® COCONUT AMINOS SAUCE LIKE-OYSTER VEGAN is unfiltered and a healthy alternative to Sea Shell Oyster with Soy. It has savory and umami taste of coconut, not sour no off taste and odor which considered as Premium & Export Quality.  Our COCONUT AMINOS SAUCE LIKE-OYSTER VEGAN is good for Vegetarian, Non-Soy, Gluten Free, has Low Glycemic Index of 35, MSG Free and Non-GMO. 

USAGES: Our  COCONUT AMINOS SAUCE LIKE-OYSTER VEGAN is all purpose and widely use as Dip Sauce, Food Dressing, Marinades and Cooking which provide savory taste to any kind of food including meat, sea foods and vegetable. 

INGREDIENTS: Coconut Nectar Sap and Coconut Water

PROCESS: Our COCONUT AMINOS SAUCE LIKE-OYSTER VEGAN was processed naturally through slight fermentation, concentration and pasteurazation.

SHELF LIFE: Guaranteed for 18 months, but tested for 24 months stored at room temperature.

HEALTH BENEFITS:   COCONUT AMINOS SAUCE LIKE-OYSTER VEGAN is Functional Food which containing Amino Acid and high percentage of Micro & Macro Nutrients that helps boost immune system, boost energy and boost brain function.  

PRODUCT FEATURES:

  • Non-Soy
  • No Added Sugar
  • Gluten Free
  • Non-MSG
  • Non-Allergen
  • Vegan / Vegetarian
  • Non-GMO

CERTIFICATIONS & REGISTRATIONS:

  • 100% Organic Certified - US
  • Organic Certified - Europe
  • Organic Certified - Japan
  • HALAL Registered
  • KOSHER Registered
  • US-FDA Registered
  • Philippine FDA Registered

PRODUCTION CAPACITY: Up to 100,000 litters per month, with the capability to double production as required. 

 

  • MACRO & MICRO NUTRIENTS OF COCONUT SAP AMINOS

    COCONUT AMINOS is a healthy alternative to soy sauce. Some consumers choose to avoid soy-based products due to commonly cited concerns associated with soy sauce or soybeans. These include the presence of naturally occurring phytoestrogens, which may raise sensitivity for certain individuals, as well as phytic acid that can interfere with the absorption of some vitamins and minerals. Soybeans also contain trypsin inhibitors, which may affect protein digestion, and purines that can contribute to uric acid levels in susceptible individuals. For these reasons, many health-conscious consumers prefer coconut aminos as a soy-free, gentler alternative. READ MORE to learn why coconut aminos is becoming the preferred choice.