COCONUT AMINOS SAUCE SEASONING

DESCRIPTION: CocoWonder® COCONUT AMINOS SAUCE SEASONING is unfiltered and a healthy alternative to Soy Seasoning. It has very rich in savory and umami taste of coconut,  not sour no off taste and odor which considered as Premium & Export Quality.  Our COCONUT AMINOS SAUCE SEASONING is Vegan, Non-Soy, Gluten Free, has Low Glycemic Index of 35, MSG Free and Non-GMO. 

USAGES: Our  COCONUT AMINOS SAUCE SEASONING is all purpose and widely use as Dip Sauce, Food Dressing, Marinades and Cooking which provide savory taste to any kind of food including meat, sea foods and vegetable. 

INGREDIENTS: Coconut Nectar Sap, Coconut Water and Sea Salt.

PROCESS: Our COCONUT AMINOS SAUCE SEASONING was processed naturally through slight fermentation, concentration and pasteurazation.

SHELF LIFE: Guaranteed for 18 months, but tested for 24 months stored at room temperature.

HEALTH BENEFITS:   COCONUT AMINOS SAUCE SEASONING is Functional Food which containing Amino Acid and high percentage of Micro & Macro Nutrients that helps boost immune system, boost energy and boost brain function.  

PRODUCT FEATURES:

  • Non-Soy
  • No Added Sugar
  • Gluten Free
  • Non-MSG
  • Non-Allergen
  • Vegan / Vegetarian
  • Non-GMO

CERTIFICATIONS & REGISTRATIONS:

  • 100% Organic Certified - US
  • Organic Certified - Europe
  • Organic Certified - Japan
  • HALAL Registered
  • KOSHER Registered
  • US-FDA Registered
  • Philippine FDA Registered

PRODUCTION CAPACITY: Up to 100,000 litters per month, with the capability to double production as required.

  • MACRO & MICRO NUTRIENTS OF COCONUT SAP AMINOS

    COCONUT AMINOS is an Healthy Alternative to SOY SAUCE and below is the HEALTH HAZARD OF SOY SAUCE OR SOY BEAN

  • Soy has extraordinary amount of estrogen as a high-dose birth control pill which damaging infants. Soybeans contain phytic acid with negative effects on your body where it takes away vitamins and nutrients that actually negatively nutritionally valuable. Soybeans also contain trypsin inhibitors that prevent your stomach from breaking down proteins. Finally, soy beans also cause uric acids. READ MORE